In its first rendition, it will have the participation of more than 20 restaurants with a wide variety of cuisines, both national and international.
Mixology will also be prevalent at this meeting with drinks made from artisanal distillates.
The authentic flavors of Vallarta, as well as the gastronomic diversity that exists in this famous tourist destination, will be celebrated next Saturday, May 28 during the first edition of the Sabores Vallarta festival, which will bring together a wide variety of restaurants and artisanal distilleries in a quality event for locals and visitors.
Puerto Mágico will be the setting for the first edition of this festival that promises to take visitors on a great feast of flavors. It will bring together more than 20 restaurants from Puerto Vallarta and the surrounding region, which will offer the public a great diversity of dishes.
Starting at 2:00 p.m. and serving until 10:00 p.m. on Saturday, May 28, the public will be able to taste small portions of exquisite dishes such as seafood, grilled fish, pizza in different styles, American-style sandwiches, and pastries, among many more cuisine options, both national and international.
Likewise, by the hand of the renowned mixologist Mario Alberto Mendoza, visitors will taste the most avant-garde drinks in all of Puerto Vallarta, with artisanal distillates such as tequila, mezcal, and raicilla, the latter, having the Jalisco Designation of Origin since 2019.
Within the beverage options, there will also be different exhibitors of craft beers so that the public can taste the great diversity that they can only find in this beautiful city.
During Sabores Vallarta, an event that will take place within the framework of the 104th anniversary of the city, there will be mariachis that will entertain the public, as well as a folkloric ballet presentation and a music group in Spanish, who will play his music for all Vallartans and visitors.
“During this first edition of Flavors Vallarta, we will give voice and vote to all the restaurants that seek to promote their flavors, who enrich Puerto Vallarta in its diversity, we will present a wave of experiences for the palate during this festival so that so the public savors a wide variety of national and international dishes”, highlighted Edgar Cisneros, organizer of the meeting.
“Puerto Vallarta is an important tourist city recognized for its wide gastronomic diversity, which will be exhibited in this culinary festival that seeks to show the flavors of Vallarta and which is added to the event agenda of the destination that will always be a great attraction for everyone. visitors who want new experiences,” said Sujey Cárdenas, Public Relations Manager of the Puerto Vallarta Tourism Promotion and Publicity Trust.
All national and international travelers who visit Puerto Vallarta will always have some surprises, either because of its surprising natural positive experiences or because of the high-level events that take place in this famous tourist destination that continues to have a clear recovery in tourism and with high expectations for the next holiday seasons.